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Beth

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Fruit: Pear
Use: Dessert
Origin and History: UK; Raised in 1938 at East Malling Research Station, Kent by H.M. Tydeman.
Season: Early
Harvest Time: late Aug/early Sept
Store: early Sept

Qualities and Taste:
Creamy white, melting, juicy flesh with a rich, sweet flavour balanced with lemony acidity. (Source: JM)
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Map Reference: P 1
Form: Fan
Rootstock: Not known

Additional Information:
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